GHTA Culinary Team wins Silver at Taste of the Caribbean 2025
“This remarkable accomplishment highlights Grenada’s rising culinary excellence and the exceptional talent showcased by the team on one of the ...
- Latest
“This remarkable accomplishment highlights Grenada’s rising culinary excellence and the exceptional talent showcased by the team on one of the ...
The collaborative mini-documentary project travels with Chef Alexander Smalls and Grenadian Chef Belinda Bishop as they journey across Grenada, sampling ...
The 5 notable chefs led by Chef Alexander Smalls are marking the historic occasion as part of an exciting collaboration ...
The collaboration between the GTA and the James Beard Foundation is a once-in-a-lifetime opportunity for Grenadian chefs
Post-Cabinet Briefing facilitated by the Grenada Tourism Authority
“Training areas will include menu design, soups and sauces, etiquette training, media training and the practical side of culinary arts ...
“The team led by Chef Belinda Bishop wowed the judges with creative spice infused dishes and medalled in all categories.”
The Pure Grenada culinary team participated in the prestigious 21-25 June competition held in Miami, and brought home several awards ...
Sponsored by the Grenada Hotel and Tourism Association, the Grenada Tourism Authority and other private sector entities, the delegation, led ...
Flavours of Grenada culinary festival is the brainchild of Chef Belinda Bishop. The event serves a dual purpose: to raise ...
