The Grenada Tourism Authority (GTA) proudly announces the successful completion of a transformative 2-day training initiative featuring renowned international restaurant owner and award-winning mixologist, Joji Watanabe.
This groundbreaking programme brought together 22 local bartenders and mixologists as well as 10 T A Marryshow Community College (TAMCC), hospitality students for an immersive learning experience designed to elevate Grenada’s hospitality industry.
This initiative has a keen focus on knowledge transfer and is aimed at enhancing the skill sets of Grenadian hospitality professionals and fostering a culture of continuous development within the sector. Participants in the programme had the opportunity to not only gain invaluable insights into the artistry of mixology but also to look at service techniques and the intricacies of interpersonal connections with customers.
Watanabe’s illustrious career has taken him to renowned establishments worldwide and he eagerly shared his expertise with the participants utilising a hands-on training methodology.
The importance of knowledge transfer in the hospitality industry cannot be understated. Chairman of the GTA Randall Dolland emphasised, “This initiative underscores our commitment to enhancing the quality of Grenada’s hospitality workforce. By facilitating training opportunities with international experts like Joji Watanabe, we are ensuring that our local talent is equipped with the skills and knowledge needed to deliver exceptional service, raising Grenada’s profile as a 5-star destination.”
CEO of the GTA Petra Roach echoed these sentiments, stating, “The Grenada Tourism Authority is committed to providing continued opportunities for knowledge transfer and talent development both through our Pure Grenada Excellence champion programme as well as practical, first-hand training with experts from around the world. Our priority is setting new standards of excellence in the Grenadian hospitality sector and positioning Grenada as a hub for professional development and excellence in the Caribbean.”
Each participant was presented with a certificate of completion at the end of the training and the impact of this initiative is expected to extend far beyond the 2-day programme. The Grenada Tourism Authority is committed to the development of the tourism and hospitality industry throughout the tri-island state and this workshop is the first in a series of knowledge exchange exercises.
GTA
They have to look at other areas where tourist visit on they day trip from the city.
A large proportion of those are elderly people who need food and refreshments including a washroom.
So for example St Patrick’s only have one restaurant which is not economical.
Mixology? So this is a bartenders course where the term mixology might be relevant