FAO support enables Grenada GLOBALG.A.P. Certification for Soursop 5 May 2026 The initiative aims to help soursop exporters meet GLOBALG.A.P. standards, enhance food safety, improve traceability, and expand access to international ...
FAO leads assessment into GAPs certification for Grenada’s soursop industry 9 July 2025 This initiative is part of the Enhancing Sanitary and Phytosanitary Measures Capacity and Market Access for Grenadian Soursop Exports, and ...